Elderflower Prosecco cocktail
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Monica Shaw reveals the recipe for her 'Bump Start' Prosecco cocktail – and the story behind it! Made with elderflower cordial, gin, lemon and lime, this is ideal to have during a late summer evening.
Method
1
Fill a glass or a wine glass with ice. Add the lemon and lime juice, the gin, then a good splash of elderflower cordial
2
Fill the rest of the glass with Prosecco then have a taste (you want about 2/3 Prosecco to 2/3 everything else)
3
You might need to add more elderflower if it’s too tart for you. I like to keep frozen berries in the freezer which make a stellar garnish for this - especially strawberries
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Elderflower Prosecco cocktail
