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Liquorice gin and tonic

by Anna Hansen
  1. Liquorice gin and tonic
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Jonathan Benoliel, bartender at The Modern Pantry, offers an unusual take on the classic gin and tonic, adding liquorice root as a garnish. It makes for an easy-to-prepare cocktail that is superb all year round.

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Ingredients

Metric

Imperial

Liquorice gin and tonic

  • 50ml of Boxer gin
  • 10 drops of liquorice bitters
  • tonic water
  • ice cubes

To garnish

  • cucumber, diced and ribboned
  • liquorice root
SAVE RECIPE

Equipment

  • Rocks glass

Method

1
Fill the rocks glass to the top with the ice cubes, pour over the gin and bitters and fill to the top with tonic water
  • ice cubes
  • 50ml of Boxer gin
  • 10 drops of liquorice bitters
  • tonic water
2
Garnish with the diced and ribboned cucumber and a liquorice root before serving
  • cucumber, diced and ribboned
  • liquorice root
First published in 2015
Anna Hansen

Whether you call it 'fusion', 'global' or 'basically indescribable' is beside the point; Anna Hansen's food is without a doubt fresh and adventurous - you might even call it modern.

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