Nothing warms the cockles more than a meal that reminds us of warmer climes, and while the opportunity to go on holiday abroad is still a long way off, you can bring the sunshine flavours of Spain into your own kitchen before the festive season starts. Here's everything you need to know about the country's incredible produce, plus some of our favourite Spanish-inspired recipes.
Chef, restaurateur and cookbook author Ben Tish has a stellar track record for creating dishes that, quite simply, everyone wants to eat. Channelling his love for Mediterranean flavours at his Sicilian-inspired restaurant Norma and utilising his classical training as culinary director of The Stafford hotel proves just how versatile his talents are. Take a look at his recipes and give them a go tonight.
With unlimited access to all our recipes and features (plus new content six months before everyone else), a fantastic new video series and a whole host of other perks, our members club is the go-to place for culinary inspiration. Welcome to the Great British Chefs Club – we hope you like it!
