After months of voting, hours of deliberating and hundreds of mouthfuls of cheese, the winners of the first ever Great British Cheese Awards have been announced. See who won and what the awards meant to them.
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A good cookbook can transport you to exotic culinary destinations, inspire you to experiment with new dishes or provide welcome practical advice for everyday cooking. Our weekly reviews will help you sort out which books are going to be well-thumbed favourites, which belong on the coffee table, and which are heading straight for the back of the cupboard to gather dust.
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