We brought together four of the UK's best chefs (plus one of Italy's for good measure) and got them to cook up a storm, all in the name of a great cause. See what was on the menu, how much money we raised and how the night unfolded.
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A good cookbook can transport you to exotic culinary destinations, inspire you to experiment with new dishes or provide welcome practical advice for everyday cooking. Our weekly reviews will help you sort out which books are going to be well-thumbed favourites, which belong on the coffee table, and which are heading straight for the back of the cupboard to gather dust.
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