Devour Duck The perfect treat for an autumnal evening
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In Season: October

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Great British Chefs

@gbchefs

19 mins

Strawberry dessert for breakfast? Why not when it looks this good http://t.co/hYIdYsciHh @tomaikens via @gbchefs http://t.co/3Tuqc55W3K

Great British Chefs

@gbchefs

49 mins

Curried parsnip & pear soup will help warm you up this morning @LukeTipping1 http://t.co/QA5RUQoNg3 via @gbchefs http://t.co/vtVJMXKdU3

Great British Chefs

@gbchefs

16 hrs

Make someone's day with @KarenBurnsBooth Belgian white chocolate cheesecake http://t.co/IWFJkUShif via @VisitFlanders http://t.co/flOhrWNWnz

Great British Chefs

@gbchefs

17 hrs

A crunchy golden crab cake with a heady mix of spice @Vineet_Bhatia http://t.co/3qEdl4eb62 via @gbchefs http://t.co/FxVZT3lh0Q