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Tom Kitchin's picture-perfect blueberry tart is a wonderful celebration of this beloved summer fruit. As with much of Tom's cookery, the beauty is in the simplicity – he allows the blueberries to shine by keeping ingredients to a minimum, serving fresh blueberries alongside blueberry sorbet, sauce, purée, meringue teardrops and tiny circles of orange confit.
Blueberry tart with blueberry sorbet, meringue and orange confit