Warm tofu in garlic and sesame sauce
by
Ingredients
Warm tofu in garlic sesame sauce
- 400g of firm tofu
- 2 garlic cloves
- 1 handful of spring onions , chopped
- 2 tsp sesame seeds , coarsely ground in a pestle and mortar
- 3 tbsp of soy sauce , or tamari for gluten-free diners
- 1 tbsp of sesame oil
- 1/2 tsp chilli flakes , crushed (or more to taste)
- 1/2 tsp sugar
Method
1
To begin, place the tofu block in a pan and cover completely with water. Place a lid on the pan, bring to a simmer and cook on a low heat
2
Meanwhile, make the sauce. Crush the garlic to a paste and combine with a pinch of salt. Combine with the remaining ingredients in a small bowl
3
Drain the tofu and place on a serving dish. Drizzle the sauce over the top and serve immediately
Discover more:
Go to Comments
Warm tofu in garlic and sesame sauce
