> Features

Going native: meet the eighth-generation oystermen behind Colchester’s world-famous oysters

Latest feature

Going native: meet the eighth-generation oysterman behind Colchester’s world-famous oysters

Colchester oysters may be celebrated around the world, but where they come from – a tiny island off mainland Essex – remains relatively under the radar. Kayleigh Rattle meets Tom Haward, an eighth-generation oysterman, to find out more about the humble family business which processes more than 30,000 oysters a week.

Read more

Producers

Read more about some of the best food and drink producers in the world and discover the stories behind them.

Producers

39 features

More from this series: