Bloody Caesar

Jesse Hildebrand from Winnipeg's Capital K Distillery serves up this beautiful Bloody Caesar cocktail recipe. If you're not familiar with this Canadian classic, a Caesar's special ingredient is a dash of clamato juice – yes, clam-flavoured tomato juice.

First published in 2017
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Ingredients

Metric

Imperial

Bloody Caesar

Steak spice rim

To garnish

Method

1
Rim a tall glass with celery salt and steak spice. Fill with ice
2
Add all of the ingredients to the glass, in the order listed
3
Garnish with celery and serve
First published in 2017
share recipe:

Capital K Distillery is Manitoba's first family owned and operated producer of craft spirits.

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