The Americas: food and travel guides

The Americas: food and travel guides

The Americas: food and travel guides

by Great British Chefs10 September 2019

Planning a trip to North or South America or simply want to know more about its many cuisines and dishes? Take a look at our food-focused travel guides and recipes for everything you need to know.

Take a look at all our travel guides:

The Americas: food and travel guides

Planning a trip to North or South America or simply want to know more about its many cuisines and dishes? Take a look at our food-focused travel guides and recipes for everything you need to know.

Great British Chefs is a team of passionate food lovers dedicated to bringing you the latest food stories, news and reviews.

Great British Chefs is a team of passionate food lovers dedicated to bringing you the latest food stories, news and reviews as well as access to some of Britain’s greatest chefs. Our posts cover everything we are excited about from the latest openings and hottest food trends to brilliant new producers and exclusive chef interviews.

Bajan food is responsible for some of the freshest, zingiest flavours out there. Take a look at our video guide to Barbados for starters, then get stuck into our guide to its must-try dishes and a tour of the best rum distilleries on the island.

Brazil
Canada
Mexico

Fajitas, enchiladas and burritos just don't cut it anymore in the UK. We're now eager to taste seafood cocktails from Baja, the incredible tacos of Mexico City and the rich moles of Oaxaca and Pueblo. The regional cuisine of Mexico is finally getting the attention it deserves, and with more and more of us visiting the country every year, now's the time to get to know about one of the most important (and delicious) cuisines in existence.

Peru
USA

If there's one thing US chefs and cooks know how to do well, it's flavour. While the country may have a reputation for fast food, unhealthy diets and excessiveness, look beyond the stereotypes and you'll find a wealth of cuisines, cooking techniques and world-class restaurants. From the Mediterranean-inspired cooking of California to the best barbecue in the world, a trip to the US guarantees good eating like nowhere else.