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Turmeric and curry leaf roast parsnips

PT30M

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Ingredients

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Method

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1
Preheat the oven to 180°C/ gas mark 4
2
Peel and chop the parsnips into batons
3
Mix the parsnips with the other ingredients and place on a baking tray
4
Roast until cooked through, approximately 25 minutes
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Turmeric and curry leaf roast parsnips

 
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