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Acai, apple and carrot smoothie

by
Marcello Tully
Acai, apple and carrot smoothie

PT5M

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Ingredients

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Metric

Imperial

Acai smoothie

  • 1 apple, peeled and cored
  • 100g of acai berry purée
  • 1 carrot, peeled
  • 200ml of almond milk
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Equipment

  • Blender
  • Straws (2)

Method

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1
Place all of the ingredients in a blender and blitz until smooth. Pour into 2 glasses, pop in the straws and serve immediately
  • 1 apple, peeled and cored
  • 100g of acai berry purée
  • 1 carrot, peeled
  • 200ml of almond milk
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Marcello Tully
Marcello Tully

When Brazilian-born chef Marcello Tully started his career at fourteen, he may not have anticipated working on the starkly beautiful island of Skye – but then he probably didn’t expect to be crafting some of the most exquisitely refined Scottish-influenced food on the planet, either.

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