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Lime mayonnaise
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Nathan Outlaw's lime mayonnaise recipe is a perfect accompaniment to a summer seafood dish. Its zesty flavour will liven up many dishes, so use as you please.
First published in 2015
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Ingredients
Metric
Imperial
- 1 lime, zested and juiced
- 1 egg yolk
- 1 tsp English mustard
- 250ml of olive oil
- 1 pinch of salt
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Method
1
Place the egg yolk, lime juice, zest and mustard into a bowl and whisk for 1 minute. Add the oil in a thin stream whilst whisking continuously until thick and emulsified
- 1 egg yolk
- 1 tsp English mustard
- 1 lime, zested and juiced
- 250ml of olive oil
2
Season with a little salt, cover and store in the fridge until required
- 1 pinch of salt
First published in 2015
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