Blackberry coulis

Name: Blackberry coulis
Total time: 15 min
Ingredients: 150g of blackberries; 1/2 orange, juiced; 50g of icing sugar

by GBC Kitchen

Item 1 of 1

Sauce
easy
4
15 minutes

★ ★ ★ ★ ★

5.00

Try out our quick and easy blackberry coulis recipe to use up this years glut. This versatile sweet sauce can be drizzled over fruit or ice cream , or used to decorated cakes.

First published in 2019

discover more:

Blackberry Recipes

Ingredients

Metric

Imperial

150g of blackberries
1/2 orange, juiced
50g of icing sugar

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Equipment

Blender

Method

Place the ingredients in a small pan and crush the berries a little

Simmer on a low heat for 5-10 minutes or until the berries are completely broken down

Taste, if the berries are particularly tart, you may want to add a little more icing sugar

Transfer to a blender and blitz to a smooth puree

Pass through a sieve for an extra smooth finish

The coulis can be reheated or served cold, it also freezes well

First published in 2019

DISCOVER MORE:

Blackberry Recipes

GBC Kitchen

GBC Kitchen is where you'll find accessible, inspiring recipes with a twist, from our in-house team of recipe developers. Perfect for mid-week meals or special occasions alike, GBC Kitchen recipes will help you become a more confident cook, and impress those around you in the meantime!

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