Recipes
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Everyday and easy
Main ingredients
Vegetarian main ingredients
Carbohydrates
Fish and Seafood
Meal Type
Diets
Courses
Cuisine
Michelin and Advanced
How to Cook
  • Meat and poultry
  • Fish and seafood
  • Vegetables
  • Knife skills
  • Cakes and baking
  • Sous vide
  • Pickling
  • Chef tricks
Meat and poultry
Fish and seafood
Vegetables
Knife skills
Cakes and baking
Sous vide
Pickling
Chef tricks
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Contributor's page background image
Tighter Crop Anna Søgaard BISTRO FREDDIE Aug 2023 (1)

Anna Søgaard

Anna Søgaard is the head chef at Bistro Freddie in Shoreditch, and the co-founder of Suppher Club in Manchester. She was formerly sous chef at Erst.
Anna Søgaard is the head chef at Bistro Freddie in Shoreditch, and the co-founder of Suppher Club in Manchester. She was formerly sous chef at Erst.
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