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Ones to watch: Nick Grieves

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Ones to watch: Nick Grieves

Nick Grieves quit a career in construction to teach himself how to cook. After time at Fera and The River Café, he returned to his home city of Newcastle and opened The Patricia – a restaurant that is leading the evolution of the food scene on Tyneside. Photos: James Byrne.

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Ones to watch

In our ‘Ones to watch’ series, we talk to the rising stars of the restaurant world, the chefs we should all be keeping an eye on as possible stars of the future. Hotter than a Josper, these chefs are destined to make their mark on the industry and we find out what’s driving them forwards.

Ones to watch

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