Warm tofu in garlic and sesame sauce

This simple tofu recipe is served with a delicious garlic and sesame sauce, perfect for serving up with some rice and vegetables for an easy and quick vegan midweek meal.

First published in 2015

Ingredients

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Imperial

Warm tofu in garlic sesame sauce

Method

1
To begin, place the tofu block in a pan and cover completely with water. Place a lid on the pan, bring to a simmer and cook on a low heat
2
Meanwhile, make the sauce. Crush the garlic to a paste and combine with a pinch of salt. Combine with the remaining ingredients in a small bowl
3
Drain the tofu and place on a serving dish. Drizzle the sauce over the top and serve immediately

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