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Monica Shaw serves up a delicious twist on the classic White Russian, using Soiree Amaretto, vodka and coffee liqueur in a creamy base. Serve stirred over ice, or shake up and strain for a creamy Amaretto martini.
Pour vodka, coffee liqueur and Soiree Amaretto over ice cubes into a glass. Fill with cream and serve, garnished with a dusting of cocoa powder if you’d like. You can also shake this up and strain into a martini glass for a creamy Amaretto martini!