Rogan Josh shepherd's pie
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A harmonious marriage of British and Indian cuisine, Vivek Singh's Rogan Josh shepherd's pie recipe produces a truly stunning main that will help you through the long British winter. The level of spice can be tweaked depending upon your love of heat.
Ingredients
Rogan Josh shepherd's pie mix
- 1.2kg lean diced lamb leg
- 3 onions
- 3 tbsp of Rogan Josh spice paste
- 4 cloves
- 2 bay leaves
- 1 tsp cumin seeds
- 2 tbsp of garlic , chopped
- 2 tsp chilli powder
- 2 tbsp of low fat natural yoghurt
- 2 sweet potatoes , peeled and finely chopped
- 100g of celeriac , peeled and finely chopped
- 100g of turnip , peeled and finely chopped
- 2 tbsp of coriander , chopped
- 4 tbsp of sunflower oil
Spice mix
- 2 star anise
- 1 tsp fennel seeds
- 1/2 cinnamon stick
- 3 green cardamom pods
Mashed potato topping
- 850g of mashed potatoes
- 1/2 tsp ground turmeric , optional
- 30g of half fat medium cheese , grated
Method
1
To prepare the spices for the spice mix, grind using a pestle and mortar or coffee grinder and set aside
- 2 star anise
- 1 tsp fennel seeds
- 1/2 cinnamon stick
- 3 green cardamom pods
2
Heat the oil in a large, heavy-bottomed pan and add the cumin seeds, cloves, bay leaves, and garlic
- 4 tbsp of sunflower oil
- 1 tsp cumin seeds
- 4 cloves
- 2 bay leaves
- 2 tbsp of garlic , chopped
3
Finely dice 2 of the onions and cut the other onion into thin rings. Once the garlic turns golden in colour, add the onion. Cook until the onions are soft
- 3 onions
4
Once soft, add the diced lamb leg and cook until browned and half-cooked, for 10-15 minutes. Add the chilli powder and Rogan Josh spice paste
- 1.2kg lean diced lamb leg
- 2 tsp chilli powder
- 3 tbsp of Rogan Josh spice paste
5
Stir well for another 5 minutes then add the yoghurt. Cook for another 20 minutes until the meat is tender
- 2 tbsp of low fat natural yoghurt
6
Add the vegetables, then slowly stir in the spice mix, cook for another 5-8 minutes. Check the seasoning and add the coriander leaves
- 2 sweet potatoes , peeled and finely chopped
- 100g of celeriac , peeled and finely chopped
- 100g of turnip , peeled and finely chopped
- 10 tbsp of coriander , chopped
7
Preheat the oven to 200°C/gas mark 6
8
Reheat the mashed potato in the microwave with a dash of water until piping hot. Stir in the turmeric (if using) and grated cheese until combined
- 850g of mashed potatoes
- 1/2 tsp ground turmeric , optional
- 30g of half fat medium cheese , grated
9
Transfer the meat to a pie dish and top off with a layer of the mashed potatoes. Place in the oven for 10-12 minutes
10
Remove the shepherd's pie from the oven and divide onto plates. Serve immediately
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Rogan Josh shepherd's pie
