Food Urchin serves up a delicious beef shin hotpot recipe in this fabulous one-pot dish. Packed with flavour from slow-cooked beef shin, spicy chorizo and chickpeas, this is a great dish to cook up in big batches and store in your freezer for later – this recipe serves four people twice over. The dish is served with roasted squash wedges to add some sweetness to the dish.
Spicy beef shin hotpot with roast squash wedges