Great British Chefs Club: Gold member offers

Introducing the Great British Chefs Club

by Great British Chefs 29 June 2020

Exclusive recipes, weekly videos, money-can't-buy prizes and foodie gifts – become a club member and get unlimited access to the chefs, dishes and guides you love.

Great British Chefs is a team of passionate food lovers dedicated to bringing you the latest food stories, news and reviews.

Great British Chefs is a team of passionate food lovers dedicated to bringing you the latest food stories, news and reviews as well as access to some of Britain’s greatest chefs. Our posts cover everything we are excited about from the latest openings and hottest food trends to brilliant new producers and exclusive chef interviews.

For the past ten years, Great British Chefs has been connecting the UK's best chefs with eager home cooks wanting to bring a little restaurant magic into their own homes. The recipes, features, cooking guides and videos on our site are all about inspiring people in the kitchen, and millions of you come to us every day in search of ideas on what to cook next.

The Great British Chefs Club is for those who see cooking as more than just a hobby – it's a way of life. We're incredibly excited at what we've been able to put together, offering keen cooks a deep insight into how chefs work and create their dishes. By joining the club, you'll not only gain unlimited access to our 10,000-strong collection of recipes, features and guides – you'll also gain a number of exclusive perks and benefits.

There are two tiers to the club. Silver offers unlimited early access to all new and existing content, along with exclusive members-only competitions and offers. Gold is for the ultimate home cooks and restaurant-goers, with free gifts, discounts at restaurants and super exclusive competitions on top of everything Silver has to offer.

Take a look below for the full details of everything that's included in the two tiers, or go here to join our club.

Silver membership

  • Unlimited access to all our recipes, features, how to cooks and videos

  • See new recipes, features and guides six months before they become available to free users, via a dedicated members area homepage

  • Members-only newsletters informing you of new recipes, features and competitions that only you have access to

  • Our all new Signature Series – a new video from one of our chefs posted every week, in which they cook a recipe and share all the tips, tricks and details you need to know to really master the dish

  • Members-only competitions, with a much higher chance of winning than normal

  • Discounts and offers exclusively for members

Gold membership

  • Those who join the club as a Gold member receive everything Silver members do, plus:

  • Free gifts every three months throughout your membership, delivered to your door

  • Exclusive discounts and offers on kitchenware, online cooking courses and food and drink products

  • Competitions purely for Gold members, including money-can't-buy prizes and the chance to cook with our chefs

  • A free gift on your birthday each year

Using our site for free


Unregistered visitors to Great British Chefs will be able to view three recipes, features and cooking guides every day, but by signing up as a free member you unlock two more daily pieces of content. All you have to do is create an account and browse the website after signing in – this also gives you the opportunity to receive our newsletters and access the binder, which is where you can store your favourite recipes for later.

This means all the recipes and features you know and love are still accessible even if you don't join the club – but if you want to browse our site without any restrictions and get access to new content six months before free users, becoming a Silver or Gold member is the way to go.

For Silver and Gold members, new recipes, competitions, features and perks will be announced every month via newsletters and on our members-only homepage.

If joining a community of like-minded cooks and getting access to chefs and their recipes like never before sounds good to you, then sign up today!