Honey Mustard Popcorn Recipe

A tasty twist on the cinema treat, Marcus Wareing's popcorn recipe uses honey and mustard for a fabulous flavour combination. This is a simple way to make regular microwave popcorn into a remarkable treat between meals, or when having a movie night in your home

Popcorn recipe

Petit four

Easy

10 minutes

2

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Method
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1.
Cook the popcorn according to the manufacturer’s instructions, then sort through to remove any kernels
2.
Place the butter and honey into a small saucepan and heat gently while whisking until the mix combines
3.
Add both the mustards, salt and pepper, then pour the over the popcorn in a bowl and mix well to combine. Serve warm
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Ingredients

  • 85g of salted microwave popcorn
  • 25g of unsalted butter
  • 2 tbsp of honey
  • 1 tsp of English mustard powder
  • 1 tsp of grain mustard
  • salt
  • pepper

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Marcus Wareing's brilliant popcorn recipe is flavoured with honey and mustard. This popcorn is perfect for a post-dinner snack or a savoury treat
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Meet the chef

Marcus Wareing

Marcus Wareing