> Recipes > Lemon

Citrus possets

by Urvashi Roe
Citrus possets

Citrus possets

PT45M

Why not try?

Ingredients

Metric

Imperial

1
Place half of the cream and half of the sugar into a pan and set on the stove over a gentle heat. Allow it to bubble gently while stirring until the sugar is fully dissolved - this will take about 5 minutes
2
Take the pan off the heat and add the zest and juice of the orange. Whisk it together to combine well and leave aside to cool
3
Repeat the process with the remaining cream and sugar, this time using the lemon zest and juice instead of orange
4
Divide the mixture between your glasses, cover each with cling film and leave to chill in the fridge for a few hours or overnight
 

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Citrus possets

 
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