Restaurants with rooms

Restaurants with rooms

Restaurants with rooms


If you're looking for a complete gastronomic experience, why not check out one of Britain's best restaurants with rooms? For many of us when we go out for a Michelin star meal, we're ready to go the whole hog with twelve course tasting menus and wine flights to match. But after all that food and drink, the last thing you want to have to do is to find your way home. So, why not stay a while?

From Michael Caines' beautiful Lympstone Manor in south Devon, all the way up to the stunning Three Chimneys on the Isle of Skye, the UK is covered with fantastic restaurants that cater for overnight guests, with many even providing package deals for the full destination dining experience.

Restaurants with rooms on Great British Chefs

24 restaurants

This country house hotel and restaurant is chef Michael Caines’ masterpiece, serving world-class food with views of the stunning Exe Estuary.
Courtland Lane, Lympstone, Exmouth, EX8 3NZ
Michael Caines

Lympstone Manor

The Three Chimneys has been serving honest food for over thirty years, emerging from humble beginnings to become one of Scotland’s best-loved restaurants.
The Three Chimneys, Colbost, Dunvegan, IV55 8ZT
Scott Davies

The Three Chimneys

Hartnett Holder & Co, the restaurant at Lime Wood – a luxurious boutique hotel in the New Forest with a bohemian vibe – is a culinary breath of fresh air compared to conventional country house eateries.
Beaulieu Rd, Lyndhurst, Hampshire, SO43 7FZ
Luke Holder

Hartnett Holder & Co at Lime Wood

Since opening in 1983 and being placed under the dual management of proprietor Craig Bancroft and Nigel Haworth, Northcote has grown into one of most prestigious restaurants in the UK, serving honest British cuisine with passion and integrity.
Northcote Road, Langho, Blackburn, BB6 8BE
Lisa Goodwin-Allen


Holding the only Michelin star in East Yorkshire, this destination restaurant offers luxurious country pub décor, beautiful countryside and a modern take on traditional Yorkshire fare, showcasing the best this bountiful region has to offer.
West End, South Dalton, Beverley, HU17 7PN
James Mackenzie

The Pipe and Glass

The luxurious setting of Hambleton Hall is a fitting location for Michelin-starred chef Aaron Patterson and his sophisticated, modern British cooking. For over twenty years he has maintained the high levels of consistency that delivered the hotel its first star in 1982.
Hambleton Hall, Hambleton, Oakham, LE15 8TH
Aaron Patterson

Hambleton Hall

Located in rural Denbighshire, Tyddyn Llan aims to provide a real home-from-home feel. Although most commonly referred to as a ‘restaurant with rooms’, the hotel provides its guests with a couple of ultra-comfortable lounges in which to sit and unwind after a hard day’s romping in the picturesque countryside.
Llandrillo, nr. Corwen, Denbighshire, North Wales, LL21 0ST
Bryan Webb

Tyddyn Llan

Even while sitting on North Lincolnshire’s flatlands, Winteringham Fields manages to rise above most of its competition.
1 Silver Street, Winteringham, North Lincolnshire, DN15 9ND
Colin McGurran

Winteringham Fields

Going one step further than the standard ‘restaurant with rooms’ function, Morston Hall – a hotel and eatery located in a refined and pleasant 18th century manor house – offers its guests a number of options for entertainment and diversion when they arrive.
Morston, Holt, Norfolk, NR25 7AA
Galton Blackiston

Morston Hall

With Geoffrey Smeddle at the helm, diners are in for a real treat. Michelin-starred The Peat Inn restaurant offers a menu filled with seasonal dishes.
Near St Andrews, Fife , Scotland, KY15 5LH
Geoffrey Smeddle

The Peat Inn

Surrounded by coppiced woodland, the drive into Gravetye Manor can feel a little off-piste. But overgrowth makes way for opulence once the tyres meet gravel.
Vowels Lane, East Grinstead, West Sussex, RH19 4LJ
George Blogg

Gravetye Manor

A refurbished coaching inn, which has been granted a Michelin star, within strolling distance of the beach at Old Hunstanton, The Neptune is a restaurant with rooms which has become most renowned for its food - modern English cuisine. It is presided over by one half of the husband-and-wife team who run the place, Kevin Mangeolles.
85 Old Hunstanton Road, Hunstanton , Norfolk , PE36 6HZ
Kevin Mangeolles

The Neptune

Simpsons sits at the forefront of a thriving Midlands restaurant scene and in its kitchen can be found two of the region’s most distinguished chefs.
20 Highfield Road, Edgbaston, Birmingham, B15 3DU
Luke Tipping


Part of a hotel situated on a stunning stretch of coastline on the Isle of Skye, in an impressive whitewashed building which echoes with history and ancestral heritage, Kinloch Lodge is a truly majestic destination.
Sleat, Isle of Skye, IV43 8QY
Marcello Tully

Kinloch Lodge

Thanks to the island’s clement location, terrain and – in no small part – the efforts of the producers and growers who live and work there, Jersey has become synonymous with some of the best raw materials for cookery in the UK. Its status as a destination and coastline also earmark it as a luxurious and restorative place to take a break.
Le Mont de la Pulente , St Brelade, Jersey , JE3 8HE
Will Holland

Ocean at The Atlantic

In an industrial estate just outside Nottingham under pylons and a flyover lies this incredible temple to gastronomic brilliance, where head chef Sat Bains cooks contemporary tasting menus using the best of local produce.
Lenton Lane, Nottingham, NG7 2SA
Sat Bains

Restaurant Sat Bains with Rooms

The Olive Branch restaurant is an award-winning establishment based in the humble setting of a small Rutland pub. Sean Hope oversees the Michelin starred quality food on offer.
Main Street, Clipsham, Rutland, LE15 7SH
Sean Hope

The Olive Branch

Simon Rogan's L’Enclume continues to evolve, and the brilliance and adventure of the food at this Lake District restaurant is now world-renowned.
Cavendish Street, Cartmel Nr Grange over Sands, Cumbria, LA11 6PZ
Simon Rogan


Chef Stephen Crane gives classic British dishes a European touch, producing luxurious food at Ockenden Manor
Ockenden Lane, Cuckfield, West Sussex, RH17 5LD
Stephen Crane

Ockenden Manor

This Knightsbridge hotel has been providing guests a luxurious place to stay since 1892, and with Daniel Galmiche at the helm of its restaurant 190 Queen’s Gate, it offers beautiful French cuisine with a British twist.
190 Queen's Gate, Kensington, London, SW7 5EX
Daniel Galmiche

190 Queen’s Gate at The Gore

As one of the very few restaurants in the UK to hold four AA rosettes and a Michelin star, The Latymer in Pennyhill Park Hotel & Spa, under the guidance of Matt Worswick, has quietly established itself as one of the UK's greatest restaurants.
Pennyhill Park Hotel & Spa, London Road, Bagshot, Surrey, GU19 5EU
Matt Worswick

The Latymer

Short for Great British Restaurant, GBR is housed in the luxury Dukes London hotel and specialises in classic British food, courtesy of talented chef Nigel Mendham.
35 St James's Pl , St. James's, London , SW1A 1NY
Nigel Mendham


When Shaun Hill took over The Walnut Tree Inn in 2008, he wasn't just acquiring a road-side pub in a beautiful rural Welsh setting. Between 1963 and 2001, it was a genuine culinary landmark run by pioneering chef Franco Taruschio but had more recently fell on hard times.
The Walnut Tree Inn, Llanddewi Skirrid, Abergavenny, NP7 8AW
Shaun Hill

The Walnut Tree Inn

Theo Randall's restaurant at the InterContinental Hotel has a crowd-pleasing approach, serving honest yet skilled Italian dishes in a sleek dining room.
1 Hamilton Place, London, W1J 7QY
Theo Randall

Theo Randall at The InterContinental