Restaurants in Yorkshire recipes

Restaurants in Yorkshire

Restaurants in Yorkshire recipes


Often referred to as God's Own Country, Yorkshire boasts dramatic landscapes, a rich cultural history and a distinctive regional identity alongside some truly superb culinary havens. This collections lists some of the best places to eat in Yorkshire, including Michelin starred fine dining establishments.

In North Yorkshire not far from Harrogate sits The Yorke Arms, a restaurant in idyllic surroundings - including its own extensive kitchen garden - which was visited by Steve Coogan and Rob Brydon in The Trip. Another restaurant offering extremely fresh, home grown produce is Winteringham Fields in North Lincolnshire, a restaurant-with-rooms producing innovative and exquisitely presented pdishes.

Restaurants in Yorkshire recipes on Great British Chefs

7 restaurants

The Angel at Hetton is the oldest gastropub in Britain with a history that harks back to the fifteenth century. This north Yorkshire institution is now under the able leadership of Michael Wignall, who has restored it to its former glory and won it a Michelin star after just a year.
Back Ln, Hetton, Skipton , BD23 6LT
by Michael Wignall

The Angel at Hetton

Holding the only Michelin star in East Yorkshire, this destination restaurant offers luxurious country pub décor, beautiful countryside and a modern take on traditional Yorkshire fare, showcasing the best this bountiful region has to offer.
West End, South Dalton, Beverley, HU17 7PN
by James Mackenzie

The Pipe and Glass

Tommy Banks’ second restaurant opened in the heart of York in 2018, serving small plates of his beloved ingredients from the family farm in airy, relaxed surroundings.
68 Marygate, York, YO30 7BH
by Tommy Banks


Housed within a converted shipping container in Sheffield’s trendy Kelham Island, Jöro is home to innovative menus combining British ingredients with Asian flavours and Nordic aesthetics.
Krynkl, Shalesmoor, Sheffield, S3 8US
by Luke French


Right between the Yorkshire Dales and the Lake District, The Black Bull showcases Nina Matsunaga's unique cooking style of combining pan-Asian flavours with local produce.
44 Main Street, Sedbergh, Cumbria, LA10 5BL
by Nina Matsunaga

The Black Bull

Tucked away in the beautiful North York Moors, The Black Swan is everything you could want in a cosy countryside inn. And with Tommy Banks creating his stunning Michelin-starred tasting menus for those who make the trip, it’s one of the most forward-thinking meals you can have in the UK.
Oldstead, York, YO61 4BL
by Tommy Banks

The Black Swan at Oldstead

In an industrial estate just outside Nottingham under pylons and a flyover lies this incredible temple to gastronomic brilliance, where head chef Sat Bains cooks contemporary tasting menus using the best of local produce.
Lenton Lane, Nottingham, NG7 2SA
by Sat Bains

Restaurant Sat Bains with Rooms