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Vegan Irish cream liqueur

Vegan baileys

PT10M

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Ingredients

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Method

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1
Mix all ingredients together thoroughly
2
Serve over ice with a dusting of cocoa powder
3
Using an almond milk with stabilisers will reduce the risk of the liqueur splitting, however if it does, a quick blast in the microwave will bring it back together
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Vegan Irish cream liqueur

 
 

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