Honey mustard popcorn

PT10M

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1
Cook the popcorn according to the manufacturer’s instructions, then sort through to remove any kernels
2
Place the butter and honey into a small saucepan and heat gently while whisking until the mix combines
  • 25g of unsalted butter
  • 2 tbsp of honey
3
Add both the mustards, salt and pepper, then pour the over the popcorn in a bowl and mix well to combine. Serve warm
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