• Recipes
  • Chefs
  • How to Cook
  • Features
  • Competitions
  • Search by ingredient, dish or cuisine

    Popular

    Search history

    Chicken

    Lamb

    Salmon

    Venison

    Sea Bass

    Duck

    Michelin

    Vegetarian

    Dessert

    Cod

Recipes
  • Meat and Poultry
  • Fish and Seafood
  • Courses
  • Dish type
  • Diets
  • Cakes and Baking
  • Occasions
  • Cuisine
  • Everyday and easy
  • Seasonal
Meat and Poultry
Fish and Seafood
Courses
Dish type
Diets
Cakes and Baking
Occasions
Cuisine
Everyday and easy
Seasonal
How to Cook
  • Meat and poultry
  • Fish and seafood
  • Vegetables
  • Knife skills
  • Cakes and baking
  • Sous vide
  • Pickling
  • Chef tricks
Meat and poultry
Fish and seafood
Vegetables
Knife skills
Cakes and baking
Sous vide
Pickling
Chef tricks
|

Elderflower sugar

by GBC Kitchen
  1. Elderflower sugar
Item 1 of 1
★ ★ ★ ★ ★
Not yet rated

This inventive elderflower sugar recipe is a nice way of preserving the springtime flower long into summer. Use it in baking, cocktails or simply sprinkled over fresh strawberries.

First published in 2019
discover more:
Related Recipes
Not feeling this? See related recipes.

Submerging a head of elderflower in a jar of sugar is all you need to do to end up with a wonderfully floral flavour. It does tend to make the sugar clump up a bit, so is best used if being dissolved into something such as a sugar syrup or in baking recipes. However, it's wonderful sprinkled over a variety of fruits – just give it a stir with a spoon to break it up beforehand.

Ingredients

Metric

Imperial

SAVE RECIPE

Method

1
Brush away any bugs or dead leaves from the elderflower head
2
Place in a bowl with the sugar, mix around, then transfer it all to a jar. Store in a cool dry place
3
The head can be left in the sugar, or remove it after a few days if preferred. The little flowers are edible but you may want to remove them if they've turned brown
First published in 2019
DISCOVER MORE:
GBC Kitchen

GBC Kitchen is where you'll find accessible, inspiring recipes with a twist, from our in-house team of recipe developers. Perfect for mid-week meals or special occasions alike, GBC Kitchen recipes will help you become a more confident cook, and impress those around you in the meantime! Don't forget to check out our brand new How to Cook guide every month, which focuses on a specific ingredient and ways to use it, alongside four brand new recipes.

Get in touch

Please sign in or register to send a comment to Great British Chefs.

You may also like

Load more

NAVIGATE

FOLLOW

SITES

© Great British Chefs 2024