This content is for Great British Chefs Club members only.
Already a Silver or Gold member? Sign in here.
This light summer salad from Marcus Wareing comes with an indulgent twist. Burrata is an extra creamy cheese similar to mozzarella, often available online or in fine cheese mongers. Use a good-quality, fruity extra virgin olive oil when making this burrata salad recipe for the best results. Omit the caviar if you want to make this recipe vegetarian.
Get in touch