Buy our cookbook
Sign in
|
Register

Buy our cookbook
My Binder
|
Account

Recipes
- - - Meat and Poultry
    - Beef
    - Chicken
    - Duck
    - Lamb
    - Pork
    - See more
    - Diets
    - Vegetarian
    - Vegan
    - Pescatarian
    - Gluten-free
    - Dairy-free
    - Low carb
  - - Fish and Seafood
    - Cod
    - Prawns
    - Sea bass
    - Hake
    - Salmon
    - See more
    - Cakes and Baking
    - Easy cake
    - Loaf cake
    - Layer cake
    - Tarts
    - Pâtisserie
    - See more
  - - Courses
    - Canapés
    - Starters
    - Mains
    - Sides
    - Desserts
    - Petits fours
    - Occasions
    - Dinner party
    - Breakfast
    - Party
    - Sunday roast
    - Quick lunch
    - All-day brunch
  - - Dish type
    - Curry
    - Soup
    - Pasta
    - Salad
    - Pizza
    - One-pot
    - Cuisine
    - Mexican
    - Italian
    - Indian
    - Thai
    - Chinese
    - French
  - - Seasonal
    - Blood oranges
    - Rhubarb
    - Cauliflower
    - Apple
    - Celeriac
    - Pear
    - Everyday and easy
    - Midweek meal
    - Easy pie
    - Easy chicken
    - Easy vegan
    - Easy curry
    - See all easy recipes
- After something else? Take a look at what's new and get inspired.
  
  Latest Recipes
Chefs
How to Cook
- - - Meat and poultry
    - Chicken
    - Beef
    - Lamb
    - Pork
    - Duck
    - See all
    - Cakes and baking
    - Line a tart tin
    - Blind bake
    - Make macarons
    - Bake cakes
    - Make sweet pastry
    - Make biscuits
  - - Fish and seafood
    - Monkfish
    - Haddock
    - Sea bass
    - Mackerel
    - Red mullet
    - See all
    - Sous vide
    - Sous vide meat
    - Sous vide fish
    - Sous vide vegetables
    - Sous vide fruit
    - Tips and tricks
    - See all
  - - Vegetables
    - Beetroot
    - Butternut squash
    - Red cabbage
    - Sweet potato
    - Tomato
    - See all
    - Pickling
    - Pickle asparagus
    - Pickle mackerel
    - Pickle gooseberries
    - Pickle cucumber
    - Pickle red cabbage
    - See all
  - - Knife skills
    - Butchery
    - Fish preparation
    - Vegetable preparation
    - Chiffonade
    - Sharpen a knife
    - See all
    - Chef tricks
    - Brining
    - Fish stock
    - Rib-eye steak
    - Chorizo crisps
    - Pomme purée
    - Crispy chicken skin
- Can't see what you're looking for? Browse our collection of cooking guides.
  
  View All
Features
Travel
Competitions

Search by ingredient, dish or cuisine
Popular

Search history

Popular searches

Chicken

Lamb

Salmon

Venison

Sea Bass

Duck

Michelin

Vegetarian

Dessert

Cod

> Recipes

Sardine recipes

Sardine

Sardine recipes

Browse our superb collection of sardine recipes, including Shaun Rankin's grilled sardines on focaccia bread, and Tom Aikens' bouillabaisse recipe.

Want more recipes like these delivered to your inbox?

Sign up to our newsletter now and we'll send you a hand-picked round-up of the best seasonal recipes and features from the best chefs each week.

Email

By entering your email address above, you are agreeing to be added to our weekly newsletter database. You can find out how we store and process your data in our privacy policy and you can unsubscribe at any time.

Invalid email address

Thanks for subscribing

We'll only contact you around once per week with the best recipes and features. You can unsubscribe at any time.

You're already subscribed!

It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here

Thanks for subscribing

We'll only contact you around once per week with the best recipes and features. You can unsubscribe at any time.

You're already subscribed!

It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here

Sardine

9 recipes

Recipe Type

Contributor (1)
Chef (8)

Course

Starter (6)
Main (3)

Difficulty

easy (6)
medium (3)

Cooking Time

Recipe Type

Contributor (1)
Chef (8)

Difficulty

easy (6)
medium (3)

Course

Starter (6)
Main (3)

Cooking Time

Heritage tomatoes, cured sardines, rooftop herbs

Lemon-marinated sardines

Grilled sardines with garlic roasted Jersey Royals and salsa verde

Grilled sardines on ciabatta with tomato confit, basil and tapenade

by Robert Thompson

The folder name ' ' already exists. Please choose a different name.

Please enter a name for the new folder.

No items

Sardines on toast

Grilled sardines with paprika mayonnaise

by Nathan Outlaw

Roasted fennel, preserved lemon and sardine salad

by Georgina Fuggle

Grilled sardines on toasted focaccia bread

by Shaun Rankin

The folder name ' ' already exists. Please choose a different name.

Please enter a name for the new folder.

Other oily fish

Recipe Collection

Recipe Collection

Recipe Collection

Recipe Collection

Recipe Collection

The folder name ' ' already exists. Please choose a different name.

Please enter a name for the new folder.

Sardines on toast

Grilled sardines with paprika mayonnaise

by Nathan Outlaw

Roasted fennel, preserved lemon and sardine salad

by Georgina Fuggle

Grilled sardines on toasted focaccia bread

by Shaun Rankin

The folder name ' ' already exists. Please choose a different name.

Please enter a name for the new folder.

Load more ...

You may also like

Sardine

Recipe Collection

Our best-ever Christmas dinner menus: Christmas Eve

by Great Italian Chefs

Seafood starter

Recipe Collection

Fish and seafood

Recipe Collection

Recipe Collection

How to cook sardines sous vide

How to prepare fish

How to cook sardines

How to butterfly sardines

How to barbecue fish

How to fillet a round fish

How to scale a fish

How to skin a fillet of fish

How to make fish stock

How to gut a fish

How to fillet a flat fish

How to slice fish for carpaccio

Yes we can: the canned fish renaissance

by Great British Chefs

Fish and seafood

Recipe Collection

Recipe Collection

Recipe Collection

Recipe Collection

Recipe Collection

Recipe Collection

Catch of the day: 10 amazing fish recipes

by Great British Chefs

Food and wine pairing tips: Fish

by Fiona Beckett

Five quick lunch ideas

Supply chain: The Grundisburgh Dog and The Felixstowe Fishmonger

by Great British Chefs

Fiskebar: Copenhagen's trailblazing sustainable seafood restaurant

by Lucy Golding

Fort on food: fish

by Matthew Fort

Recipe Collection

How to cook fish like a Michelin-starred chef

by Great British Chefs

10 of the best seafood recipes for summer

by Great British Chefs

Poseidon’s cookbook - Nathan Outlaw’s British Seafood

Recipe Collection

Seafood starter

Recipe Collection

Seafood risotto

Recipe Collection

What's in season: June

Our best-ever Christmas dinner menus: pescatarian

by Great British Chefs

Chefs on tour: Tom Aikens and Francesco Mazzei in Croatia

by Tom Shingler

Chefs on tour: Francesco Mazzei and Tom Brown in Croatia

by Great British Chefs

What to eat and drink on Croatia’s Dalmatian islands

by Great British Chefs

A guide to Croatian wine

by Great British Chefs

Come dine with us: the modern dinner party

Enter the Great British Chefs Foodie Survey now

by Great British Chefs

Michelin-starred chefs and their favourite pubs

by Great British Chefs

Michelin star pubs

by Great British Chefs

The folder name ' ' already exists. Please choose a different name.

Please enter a name for the new folder.

Load more ...

NAVIGATE

Home
Recipes
Michelin star results 2020
Chefs
Restaurant map
Ingredients
Recipe collections
Features
How to cook
Competitions

Home > Recipes

NEWSLETTER

Sign up to receive recipes, news and reviews from the UK's fastest growing food website

Email

By entering your email address above, you are agreeing to be added to our weekly newsletter database. You can find out how we store and process your data in our privacy policy and you can unsubscribe at any time.

Invalid email address

Thanks for subscribing

We'll only contact you around once per week with our best features and seasonal recipes and how to cook guides. You can unsubscribe at any time.

You're already subscribed!

It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here

Thanks for subscribing

We'll only contact you around once per week with our best features and seasonal recipes and how to cook guides. You can unsubscribe at any time.

You're already subscribed!

It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here

SITES

INFORMATION

Contact
Work with us
Insights and consultancy
Buy The Great British Chefs Cookbook
Join our Great British Chefs Cookbook Club
Recipe booklets
FAQs
About us
Jobs
Contributors
Photography
Policies
Community guidelines
T's and C's

NEWSLETTER

Sign up to receive recipes, news and reviews from the UK's fastest growing food website

Email

By entering your email address above, you are agreeing to be added to our weekly newsletter database. You can find out how we store and process your data in our privacy policy and you can unsubscribe at any time.

Invalid email address

Thanks for subscribing

We'll only contact you around once per week with our best features and seasonal recipes and how to cook guides. You can unsubscribe at any time.

You're already subscribed!

It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here

Thanks for subscribing

We'll only contact you around once per week with our best features and seasonal recipes and how to cook guides. You can unsubscribe at any time.

You're already subscribed!

It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here

FOLLOW

SITES

© Great British Chefs 2020