Rosheen Kaul and Joanna Hu
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Rosheen Kaul is the head chef at Etta in Melbourne while Joanne Hu is an illustrator. Both Rosheen and Joanna have Chinese heritage but moved to Australia as children, and this inspired them to write and release their proudly inauthentic cookbook Chinese-ish in 2022.
Rosheen Kaul is the head chef at Etta in Melbourne while Joanne Hu is an illustrator. Both Rosheen and Joanna have Chinese heritage but moved to Australia as children, and this inspired them to write and release their proudly inauthentic cookbook Chinese-ish in 2022.
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