Calum Franklin

Social Media

Instagram: @chefcalum

Calum is the executive chef of Holborn Dining Room and known for making the world's most mesmerising pies. He is also the author of The Pie Room.

Calum is the executive chef of Holborn Dining Room and known for making the world's most mesmerising pies. He is also the author of The Pie Room.

Contributed to:

GREAT BRITISH CHEFS

Keema-spiced cottage pie

Keema-spiced cottage pie

by Calum Franklin

Beef, Stilton and onion pie

Beef, Stilton and onion pie

by Calum Franklin

Curried cauliflower and potato pasties

Curried cauliflower and potato pasties

by Calum Franklin

Contributor Profile