
Experience an evening of Italian food and wine at Le Cordon Bleu London.
We’re giving one lucky winner the chance to attend the Antipasti & Italian Wine short course for two, an expertly led tasting that pairs classic Italian dishes with exceptional wines on May 21st, 7 pm - 9pm.
Enjoy a curated selection of antipasti, from cured meats and crostini to vibrant seasonal plates, each matched with Italian wines and guided by Master Sommelier Matthieu Longuère.
From sparkling Prosecco to elegant reds and crisp whites, it’s a relaxed, flavour-led introduction to some of Italy’s most exciting styles.
The prize:
One winner will receive
Two places on the Antipasti & Italian Wine short course at Le Cordon Bleu London
A two-hour guided food and wine experience
A curated antipasti menu, including:
Salami, Taggiasca olives and ciabatta
Bagna cauda with crudités
Crostini and caponata
Macaroni with bottarga and chilli
Courgette flower fritter with ricotta and pine nuts
Prawn skewer with oregano and lemon
Expert wine pairings, including Prosecco Col Fondo, Pinot Grigio Ramato, Lambrusco, Vermentino, Cerasuolo d’Abruzzo and Barbera
Must be available for 21 May 2026, 7pm – 9pm
1. Follow us (@gbchefs) and @lecordonbleulondon on Instagram.
2. Find the post relating to this competition here. Like it and tag a friend in the comments who would also love this prize. You may enter more than once.
3. The competition will close at 23.59 on Thursday 16th April 2026. Good luck!