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Made with a2 Milk, fresh cranberries, cheese and walnuts, this festive tart by Helen is scrumptious served both hot or cold.
Apple Custard Tarts
2 Minute Green Spaghetti Sauce
Mini Baked Doughnuts with Rhubarb & Custard Dip
Homemade gingerbread biscuits make a fun alternative to a traditional or chocolate advent calendar. The only difficult part is making sure you only eat one a day!
Easy Apple and Mincemeat Pudding
Dark Berry and Cherry Christmas Slice
Dark Chocolate, Almond and Cherry Christmas Cake
This Christmas for the first time ever luxury chocolate maker Valrhona has teamed up with 12 of London’s best pastry chefs to launch a dozen limited edition Buches de Noel.
Chocolate Irish Coffee Pots
Tropical Urban Fruit Christmas Pudding
Graham Hornigold's Buche De Noel
Daniel Galmiche shares his thoughts on smoking and considers why the technique is being brought back into domestic kitchens.
Marcus Wareing on his MasterChef debut and finding contentment
Pascal Aussignac at Taste of London Winter
Phil Fanning on 'Modern Cookery'
The results of our recent quiz at Great British Chefs showed that making festive mincemeat from scratch may be a dying art.
Quiz: Are You A DIY Cook?
Changing Cooking Habits of England
Taste of London Winter - Preview
Unwashed whelks, lots of lamb, mastering mille feuille, making something out of nothing and facing the critics.  We review the highs and lows of MasterChef: The Professionals.
MasterChef: The Professionals - Week Two
MasterChef: The Professionals - Week One
Great British Bake Off - Patisserie Week

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Great British Chefs

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4 hrs

Kick off weekend w a pea shoots, apple marigold & vermouth cocktail by @simon_rogan http://t.co/d9QCGKO9d9 @gbchefs http://t.co/wkNOeAYzLN

Great British Chefs

@gbchefs

5 hrs

Amazing chocolate fondue by @Marcello_Tully great fun for kids http://t.co/mOkm43klNw featured by @msnuklifestyle http://t.co/NXc9qbcQ3p

Great British Chefs

@gbchefs

5 hrs

Impress guests with these tempura oysters with apricot purée by @chrishorridge_ via @gbchefs http://t.co/Rq5KSPsOfR http://t.co/nuQmwrm3ID

Great British Chefs

@gbchefs

6 hrs

For the ultimate treat try @theponyandtrap's hazelnut caramel & sesame mousse cake http://t.co/pPURHksBHJ @gbchefs http://t.co/BzFMFIhi42