Raw chocolate brownies
Ingredients
- 100g of Medjool dates
- 150g of walnuts , crushed
- 50g of coconut oil , raw
- 50g of cocoa powder , raw
- 1 pinch of stevia extract
Method
1
In a blender, blend the walnuts until they are almost in a paste, then add the dates, Stevia and cocoa
2
Slowly add in the coconut oil as the mixture is blending. Once the mixture is totally blended together transfer it using a spatula into a cake tin or baking dish
3
Place the mixture in the freezer for half an hour then refrigerate until ready to eat. If desired, grate some 100% cocoa on top and serve with fresh berries, yoghurt or cream
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Raw chocolate brownies
