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A taste of our 200+ chefs...
Owner of Darjeeling Express and star of Netflix’s Chef’s Table, Asma's recipes are a masterclass in proper Indian home cooking. Her biryanis are as legendary as her pioneering approach in the kitchen.
Asma Khan
In the beautiful Yorkshire countryside, Tommy utilises his family's farm to create thoughtful, contemporary dishes across a mini-empire of lauded restaurants which show British cuisine at its peak.
Tommy Banks
Blending Mexican dishes and techniques with British ingredients, Santiago is treading a never-seen-before culinary path. His flagship London restaurant KOL was voted the 49th best restaurant in the world.
Santiago Lastra
A force for change in sustainable cooking, Chantelle's Michelin Green Star-approved restaurant Apricity is home to some of the most exciting cooking in London. Her recipes are accessible yet impressive and celebrate the seasons.
Chantelle Nicholson
A legend amongst legends, Raymond Blanc's impact on the UK's food scene over the past three decades is unmatched. His Oxfordshire restaurant Le Manoir aux Quat'Saisons is where many of the UK's very best chefs started out.
Raymond Blanc
One of the most respected chefs in the UK, Michael embodies everything great about fine dining. If you want to learn how to really wow at your next dinner party, his recipes are a great place to start.
Michael Caines
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