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Cornelius Gallagher

Crispy stuffed courgette flower with tomato fondue and basil sauce
Crispy stuffed courgette flower with tomato fondue and basil sauce
Cedar planked salmon with endive, apple and olives
Cedar planked salmon with endive, apple and olives
Yuzu marinated scallops with kumquats and prosciutto
Yuzu-marinated scallops with kumquats and prosciutto