We’ve teamed up with Linwoods to give one lucky winner the ultimate kitchen boost: a Salter Marino Baking Stand Mixer and a bumper Linwoods Core & ONO hamper packed with nourishing blends and wholesome overnight oats. Linwoods has been a family-run business for over 50 years, beginning as a small local grocery store in Northern Ireland before becoming one of the UK’s most trusted champions of plant-based nutrition. Their signature Cold Milled process gently breaks down seeds to unlock maximum nutrients, making them easier to digest and absorb, without compromising flavour or quality. From fibre-rich flaxseeds to functional blends and convenient overnight oats, Linwoods products are designed to make healthy eating simple, delicious and effortless for everyone.
The winner will receive:
Salter Marino Baking Stand Mixer (Blue/Grey): A powerful 1200W mixer designed for effortless home baking, featuring:
6 speeds + pulse setting
5L stainless steel mixing bowl
Whisk, dough hook and beater attachments
Removable splash guard
Linwoods Core & ONO Product Hamper: A generous selection of Linwoods’ nutritious blends and overnight oats, including:
Core Seed Blends:
Milled Flaxseed
Milled Flaxseed, Almonds, Brazil Nuts, Walnuts & Co-Enzyme Q10
Flaxseed, Sunflower & Pumpkin Seed
Flaxseed, Sunflower, Pumpkin & Chia Seeds with Goji Berries
Milled Chia
Overnight Oats (ONO):
Original Energy
Strawberry Energy
Vanilla Protein
Chocolate Protein
Linwoods’ Cold Milled process unlocks the natural benefits of the seeds, ensuring easy digestion while keeping nutrients intact. Their ONO range is plant-based, and they are the perfect breakfast for meal-prepping or those with busy mornings at home or in the office.
1. Follow us (@gbchefs) and @linwoodsheathfoods on Instagram.
2. Find the post relating to this competition here. Like it and tag a friend in the comments who would also love this prize. You may enter more than once.
3. The competition will close at 23.59 on Thursday 5th February 2026. The lucky winner will be announced on Friday 6th February 2026. Good luck!