> Recipes > Canapé

Cornish crab with pink grapefruit mayonnaise on wholemeal toasts

Cornish crab with pink grapefruit mayonnaise on wholemeal toasts

Cornish crab with pink grapefruit mayonnaise on wholemeal toasts

PT40M

Why not try?

1
To make the crab dip, squeeze the grapefruit juice into a saucepan and bring to the boil. Simmer gently until reduced by half
  • 1 pink grapefruit
2
Remove from the heat and pass through a fine sieve, then leave to cool to room temperature
3
Mix the crab meat, mayonnaise, chopped parsley and cayenne pepper together
  • 225g of white Cornish crab meat
  • 6 tbsp of mayonnaise
  • 1 tbsp of curly parsley, finely chopped
  • 2 pinches of cayenne pepper
4
Add the reduced pink grapefruit juice to taste and mix in thoroughly. Check the seasoning, cover and refrigerate
  • salt
  • pepper
5
Preheat the oven 180˚C/Gas mark 4. Slice the wholemeal rolls into thin slices and arrange on a baking tray. Drizzle with the rapeseed oil and place another baking tray on top
  • 100ml of rapeseed oil
  • 4 wholemeal bread rolls
6
Transfer to the oven and cook for 15-18 minutes or until golden brown. Remove the sliced bread from the trays and leave to cool to room temperature
  • 4 wholemeal bread rolls
7
To serve, spoon a little of the crab mixture on top of the wholemeal toasts and garnish with the micro pea shoots
  • 8 micro pea shoots

Ingredients

Metric

Imperial

Comments ()

Cornish crab with pink grapefruit mayonnaise on wholemeal toasts

 
Order by
...   ...

(Editing)

>

This comment was edited

Please enter text

Comments must be less than characters

This comment has been deleted

Report this comment

Please state your report in the space below

Please enter text

Reports must be less than 750 characters

loading

>

Please enter text

Comments must be less than characters

(Editing)

>

This comment was edited

Please enter text

Comments must be less than characters

This comment has been deleted

Report this comment

Please state your report in the space below

Please enter text

Reports must be less than 750 characters

loading

>

Please enter text

Comments must be less than characters

Be the first to leave a comment on this page...
...   ...