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Banana and rum ice cream with passion fruit, walnuts, white chocolate sauce

Banana and rum ice cream with passion fruit, walnuts, white chocolate sauce

Banana and rum ice cream with passion fruit, walnuts, white chocolate sauce

  • Dessert
  • medium
  • 8
  • 1 hour 30 minutes, plus churning time

PT1H30M

Why not try?

1
To make the ice cream, place the banana, cream and sugar in a blender and blitz on a high speed until smooth. Pulse in the rum, then pour straight into an ice cream maker. Churn according to the manufacturers' instructions and store in the freezer until required
  • 600g of banana
  • 600g of whipping cream
  • 330g of sugar
  • 90ml of rum
2
For the passion fruit syrup, bring the water and sugar to the boil in a medium saucepan until the sugar dissolves. Scoop all of the passion fruit pulp (including the seeds) into a bowl, then add to the syrup mixture. Return to a gentle simmer and reduce until a thin, syrupy consistency has been reached
  • 15 passion fruits
  • 100ml of water
  • 100g of sugar
3
For the white chocolate sauce, melt the chocolate in a bain marie. Bring the cream and syrup to the boil, then slowly stir into the melted white chocolate until smooth. Pass through a fine strainer and set aside until required
  • 375g of white chocolate
  • 450ml of whipping cream
  • 180ml of stock syrup
4
Preheat the oven to 175°C/gas mark 3.5
5
For the crumble, rub the butter into the flour to form a rough breadcrumb-like texture. Mix in the sugars and walnuts until evenly combined
  • 200g of butter, firm
  • 200g of plain flour
  • 200g of walnuts, peeled and chopped
  • 200g of caster sugar
  • 200g of Demerara sugar
6
Spread the crumble mix evenly onto a baking tray lined with parchment paper and bake in the oven for 10-15 minutes until lightly golden and crunchy. Remove and allow to cool
7
To serve, warm the white chocolate sauce and pour into the base of each bowl. Add a scoop of the ice cream on top, followed by the syrup and crumble

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Ingredients

Metric

Imperial

Banana ice cream

Passion fruit syrup

White chocolate sauce

Walnut crumble

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