Great British Chefs

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This week on
Great British Chefs
Bolney Wine Estate

When Bolney Wine Estate planted its first vines over fifty years ago, it was one of just a handful of vineyards beginning to pave the way for the English wine revolution. Since then, it has become one of the country’s most celebrated producers. Find out more about the story behind Bolney and its award-winning wines, or enter this competition to be in with a chance of winning a visit to the estate and a case of sparkling wine. We've also partnered with Bolney Wine Estate for this year's Great British Menu coverage. Learn a bit more about the 2024 finalists in our latest feature.

Have you taken a look at our Signature Series yet? Every Friday we release a brand new masterclass from one of our chefs, where they'll show you how to recreate their favourite dishes at home – exclusively for Great British Chefs Club members.

Have you taken a look at our Signature Series yet? Every Friday we release a brand new masterclass from one of our chefs, where they'll show you how to recreate their favourite dishes at home – exclusively for Great British Chefs Club members.

In the lime-light

A dash of zingy citrus is a cook's best friend. Whether it's the classic combination of lemon and roast chicken, a squeeze of lime in a marinade or a few drops of yuzu to season seafood, the tartness add vibrancy to everything from starters to desserts and sauces to cocktails. This month we'll be focusing on all things citrus at Great British Chefs, introducing you to new varieties and encouraging you to explore fresh takes on old favourites. 

The Food and Wines of Spain

Delve into the excellent produce and vibrant restaurants of Spain and get to know its top chefs as we discover what makes the country’s food and drink so special.

Delve into the excellent produce and vibrant restaurants of Spain and get to know its top chefs as we discover what makes the country’s food and drink so special.

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