Christmas is the time of year where you can really put your canapé skills to the test. Not only is there the big day itself, but myriad parties, events and gatherings, all calling for a host of tasty pre-dinner treats. Use this collection to get inspired.
For a visually stunning, luxurious canapé, take a look at Theo Randall's inspired smoked eel and beetroot recipe, a sure-fire way to get any Christmas party started. If you're looking for a quick and flavourful canapé, check out Bruno Loubet's delicious prune and Gorgonzola recipe. Finally, for a technical Christmas show-stopper, have a go at Adam Simmonds' cranberry tuile and Stilton foam.