Hispi cabbage
by
- Side
- Easy
- 4
- 15 minutes
PT15M
Ingredients
- 1 hispi cabbage , finely shredded
- 2 shallots , finely sliced into rings
- 2 knobs of butter
- salt
- pepper
Method
1
Add a pinch of salt to a large pan of water and bring to the boil. Add the cabbage to the pan and cook for around 3 minutes until tender. Drain and keep to one side
- salt
- 1 hispi cabbage , finely shredded
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Hispi cabbage
