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Summer Lunch recipes

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Summer Lunch recipes
An inspirational collection of summer lunch recipes, which, come rain or shine will be sure to please. Within this set of lunch recipes there are some dazzling meat recipes, like Paul Heatchote's beef and bacon lasagne dish and Tom Aikens' Coronation chicken salad. Lighter dishes are provided by Tom Aikens' cherry tomato gazpacho and Alfred Prasad's mango salad, among others
 
Summer Lunch recipes
Artichokes barigoule
Artichokes barigoule Martin Wishart
Course:Starter
Complexity:Easy
Cooking Time:40 minutes
Serves:4
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Asparagus and chervil quiche
Asparagus and chervil quiche Tom Aikens
Course:Starter
Complexity:Easy
Cooking Time:1 hour 20 minutes plus resting of the pastry
Serves:6
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Asparagus, red onion and blue cheese tarts
Asparagus, red onion and blue cheese tarts Shaun Rankin
Course:Main
Complexity:Easy
Cooking Time:45 minutes plus 30 minutes resting time
Serves:2
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Bacon breadsticks
Bacon breadsticks Alyn Williams
Course:Starter
Complexity:Medium
Cooking Time:50 minutes
Serves:4
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Barbecued mackerel with celeriac mayonnaise
Barbecued mackerel with celeriac mayonnaise Paul Ainsworth
Course:Main
Complexity:Medium
Cooking Time:1 hour plus 1-2 hours to prepare the celeriac
Serves:4
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Barbecued pizza topped with asparagus, broad beans and fennel
Barbecued pizza topped with asparagus, broad beans and fennel Frances Atkins
Course:Starter
Complexity:Medium
Cooking Time:50 minutes plus 45 minutes proofing time
Serves:6
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Beef and bacon lasagna
Beef and bacon lasagna Paul Heathcote
Course:Main
Complexity:Easy
Cooking Time:1 hour 30 minutes
Serves:4
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Buffalo mozzarella with peas, broad beans, mint, lemon and olive oil
Buffalo mozzarella with peas, broad beans, mint, lemon and olive oil Robert Thompson
Course:Starter
Complexity:Easy
Cooking Time:25 minutes
Serves:4
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Burrata with summer salad and chickpea fritters
Burrata with summer salad and chickpea fritters Shaun Hill
Course:Starter
Complexity:Easy
Cooking Time:1 hour
Serves:4
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Cherry tomato gazpacho
Cherry tomato gazpacho Tom Aikens
Course:Starter
Complexity:Easy
Cooking Time:1 hour 15 minutes
Serves:6
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Chorizo, bean and bulgur wheat salad
Chorizo, bean and bulgur wheat salad Marcello Tully
Course:Starter
Complexity:Easy
Cooking Time:45 minutes
Serves:4
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Coronation chicken salad
Coronation chicken salad Tom Aikens
Course:Starter
Complexity:Easy
Cooking Time:1 hour plus 2 hours of marinating time
Serves:4
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Crispy fish fingers in lemonade batter
Crispy fish fingers in lemonade batter Shaun Rankin
Course:Main
Complexity:Easy
Cooking Time:30 minutes
Serves:4
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Fish and chips with tartare sauce
Fish and chips with tartare sauce Nathan Outlaw
Course:Main
Complexity:Easy
Cooking Time:1 hour 30 minutes
Serves:4
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Grilled sea bass with fennel and dill
Grilled sea bass with fennel and dill Dominic Chapman
Course:Main
Complexity:Easy
Cooking Time:30 minutes
Serves:4
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Homemade beef burger with Stilton rarebit, burger sauce and chunky chips
Homemade beef burger with Stilton rarebit, burger sauce and chunky chips Matthew Tomkinson
Course:Main
Complexity:Medium
Cooking Time:1 hour
Serves:4
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Mackerel rillettes
Mackerel rillettes Martin Wishart
Course:Starter
Complexity:Medium
Cooking Time:30 minutes
Serves:6
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Mackerel, tomato and samphire salad
Mackerel, tomato and samphire salad Nathan Outlaw
Course:Starter
Complexity:Easy
Cooking Time:30 minutes plus overnight preparation
Serves:2
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Mango salad
Mango salad Alfred Prasad
Course:Starter
Complexity:Easy
Cooking Time:25 minutes
Serves:4
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Mushroom cobbler
Mushroom cobbler Marcus Wareing
Course:Main
Complexity:Medium
Cooking Time:1 hour 50 minutes plus chilling time
Serves:4
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New potatoes with bacon, samphire and broad beans
New potatoes with bacon, samphire and broad beans Galton Blackiston
Course:Other
Complexity:Medium
Cooking Time:1 hour
Serves:6
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Pissaladière
Pissaladière Pascal Aussignac
Course:Starter
Complexity:Medium
Cooking Time:4 hours plus resting and chilling
Serves:4
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Salade Niçoise
Salade Niçoise Pascal Aussignac
Course:Starter
Complexity:Easy
Cooking Time:30 minutes
Serves:4
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Salmon en papillote
Salmon en papillote Josh Eggleton
Course:Main
Complexity:Easy
Cooking Time:20 minutes
Serves:2
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Scotch eggs with bois boudran dipping sauce
Scotch eggs with bois boudran dipping sauce Galton Blackiston
Course:Other
Complexity:Medium
Cooking Time:30 minutes plus refreshing time for the eggs
Serves:12
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Seafood risotto
Seafood risotto Shaun Rankin
Course:Main
Complexity:Easy
Cooking Time:45 minutes
Serves:4
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Spelt and rye flatbread
Spelt and rye flatbread Christoffer Hruskova
Course:Other
Complexity:Medium
Cooking Time:1 hour
Serves:4
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Traditional fish and chips
Traditional fish and chips Josh Eggleton
Course:Main
Complexity:Easy
Cooking Time:45 minutes
Serves:4
View recipe
 

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