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Oaxaca coffee cocktail

Oaxaca coffee cocktail

Oaxaca coffee cocktail

PT5M

Why not try?

1
Fill a cocktail shaker up to halfway with ice cubes. Pour in the tequila, Port, egg yolk, agave and orange bitters. Seal with a lid or Boston glass and shake hard for 30 seconds
2
Use a Hawthorne strainer to hold back the ice and pour the contents into the goblet. Garnish with orange zest and coffee bean and serve immediately

Ingredients

Metric

Imperial

Oaxaca coffee liqueur

Garnish

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Oaxaca coffee cocktail

 
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