The folder name
Please choose a different name.
Please enter a name for the new folder.
A great way to use up leftover turkey, these stuffed tomatoes from Adam Byatt are beefed up with plenty of rice, herbs and veg, making them ideal for a quick supper or lunch when served with a crisp green salad and some crusty bread.
Adam Byatt has an indefatigable passion for British food. An honest, creative and accomplished chef, these same qualities are mirrored in his refined yet unpretentious fare.
Please enter your email address
An email has been sent to "".
Please follow the instructions to reset your password.
The email "" cannot be found on the system.
Please re-enter your email or register for an account here.
Like what we do?