Spiced brioche with buckthorn curd

Spiced brioche with buckthorn curd

Spiced brioche with buckthorn curd

Ingredients

Spiced brioche

Buckthorn curd

  • 35ml of sea buckthorn juice
  • 185g of caster sugar
  • 1 egg
  • 55g of salted butter
  • 10g of cornflour