Mulled winter fruits with cinnamon ice cream

Mulled winter fruits with cinnamon ice cream

Mulled winter fruits with cinnamon ice cream

Ingredients

Mulled wine fruits

Cinnamon ice cream

  • 10 cinnamon sticks
  • 1000ml of full-fat milk
  • 260g of caster sugar
  • 10ml of water, heated
  • 85g of caster sugar
  • 20g of milk powder
  • 20g of diamante 50 stabiliser
  • 10 egg yolks

Pain d’epice

Glaze

  • 15g of clarified butter
  • 125g of caster sugar