Ham is one of those versatile ingredients that can be eaten in a humble sandwich or as part of a fine dining dish. This mouth-watering collection of ham recipes contains different varieties such as Ibérico, Bellota and Parma ham.
Browse our comprehensive collection including Dominic Chapman's ham hock macaroni cheese, Josh Eggleton's honey mustard glazed ham and ham, egg and chips with piccallili as well as more unusual dishes such as James Sommerin's scallops with Ibérico ham and parsley foam.
The folder name
Please choose a different name.
Please enter a name for the new folder.
Please enter your email address
An email has been sent to "".
Please follow the instructions to reset your password.
The email "" cannot be found on the system.
Please re-enter your email or register for an account here.
You haven't registered an account with the email "" so please do so to set your password, or enter a different email.
An unknown problem occurred