Name: Soy-marinated cod with fennel, dill and apple
Total time: 45 min
Ingredients: 4 cod fillets, each weighing 125g; 50ml of soy sauce; 1 dash of olive oil; 1 fennel bulb; 4 sprigs of dill, chopped; 40g of sesame seeds; 1 Granny Smith apple, peeled and cored; 5 sprigs of fresh coriander, leaves picked; 1 pinch of salt; lemon juice

Soy-marinated cod with fennel, dill and apple

by Adam Stokes

Ingredients

Fish & Shellfish

4 cod fillets, each weighing 125g

Store Cupboard

50ml of soy sauce
40g of sesame seeds
1 pinch of salt

Oils & Vinegars

1 dash of olive oil

Fruit & Vegetables

1 fennel bulb
1 Granny Smith apple, peeled and cored
lemon juice

Salad & Fresh Herbs

4 sprigs of dill, chopped

Spices & Dried Herbs

5 sprigs of fresh coriander, leaves picked